{"product_id":"american-range-aecb-72-gas-charbroilers","title":"American Range Gas Charbroilers - AECB-64","description":"\u003cdiv class=\"pd\"\u003e\n\u003c!-- ----------  Title \u0026 Intro ---------- --\u003e\n\u003ch2 class=\"pd-title\"\u003eAmerican Range Gas Charbroilers - AECB-64\u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003e210,000 BTU | 6 “H” Burners | Made in USA\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003eBring steak-house sear and unmistakable char-grilled flavor to your high-volume kitchen with the American Range AECB-72 countertop char-rock broiler. At a full 72 inches wide and packing 210,000 BTU\/hr, this heavy-duty unit turns out perfectly caramelized proteins and vegetables shift after shift.\u003c\/p\u003e\n\u003c!-- ----------  Key Features ---------- --\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures\u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003eNatural volcanic lava-rock bed delivers authentic flame-kissed taste while diffusing heat evenly.\u003c\/li\u003e\n\u003cli\u003eSix individually controlled cast-iron “H” burners (35,000 BTU each) for true zone cooking and energy savings.\u003c\/li\u003e\n\u003cli\u003eManual gas valves with standing pilots provide instant, reliable ignition for every burner.\u003c\/li\u003e\n\u003cli\u003eReversible, sectioned cast-iron grates with built-in grease runners; use flat for delicate items or sloped to reduce flare-ups.\u003c\/li\u003e\n\u003cli\u003eFull-length grease channel drains into a removable pan for fast, mess-free cleanup.\u003c\/li\u003e\n\u003cli\u003ePolished stainless steel front \u0026amp; sides with a fully insulated, double-layer steel chassis built for demanding commercial use.\u003c\/li\u003e\n\u003cli\u003e4\" adjustable stainless steel legs keep the broiler level and allow clearance for sanitation.\u003c\/li\u003e\n\u003cli\u003ecETLus \u0026amp; ETL-Sanitation listed; designed \u0026amp; built in the USA.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- ----------  Specifications ---------- --\u003e\n\u003ch5 class=\"pd-section-title\"\u003eSpecifications\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-cly1{text-align:left;vertical-align:middle}\n.tg .tg-wa1i{font-weight:bold;text-align:center;vertical-align:middle}\n\u003c\/style\u003e\n\u003cdiv class=\"pd\"\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-wa1i\"\u003eModel\u003c\/th\u003e\n\u003cth class=\"tg-cly1\"\u003eAECB-72\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eGas Type\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eNatural or Propane (specify when ordering)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eTotal Output\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e210,000 BTU\/hr (62.0 kW)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eBurners\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e6 cast-iron “H” burners\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eCooking Surface (W × D)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e72\" × 24\" (1829 × 610 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eOverall Dimensions (W × D × H)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e72\" × 24\" × 13 1\/4\" (1829 × 610 × 337 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eManifold Pressure\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eNatural Gas: 5.0\" W.C. | Propane Gas: 10.0\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eGas Inlet\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e3\/4\" NPT (right rear)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eShipping Weight*\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e740 lb (336 kg)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eCertifications\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003ecETLus, ETL-Sanitation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eOrigin\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eMade in USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"y3k3ut\" data-start=\"27\" data-end=\"350\"\u003e\n\u003cp data-start=\"29\" data-end=\"350\"\u003e\u003cstrong data-start=\"29\" data-end=\"73\"\u003eHigh‑Capacity 64″ Commercial Charbroiler\u003c\/strong\u003e\u003cbr data-start=\"73\" data-end=\"76\"\u003eThe \u003cstrong data-start=\"82\" data-end=\"108\"\u003eAmerican Range AECB‑64\u003c\/strong\u003e delivers \u003cstrong data-start=\"118\" data-end=\"133\" data-is-only-node=\"\"\u003e210,000 BTU\u003c\/strong\u003e across \u003cstrong data-start=\"141\" data-end=\"194\"\u003esix individually controlled cast‑iron “H” burners\u003c\/strong\u003e, giving even heat distribution and strong grilling performance for steaks, burgers, and more in high‑volume kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"h0dw7d\" data-start=\"352\" data-end=\"604\"\u003e\n\u003cp data-start=\"354\" data-end=\"604\"\u003e\u003cstrong data-start=\"354\" data-end=\"401\"\u003eAuthentic Char‑Flame Flavor with Lava Rocks\u003c\/strong\u003e\u003cbr data-start=\"401\" data-end=\"404\"\u003eNatural volcanic lava rocks create searing flames and smoke that enhance flavor as juices hit the rocks—producing the classic char‑grilled taste customers love. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1yx32na\" data-start=\"606\" data-end=\"899\"\u003e\n\u003cp data-start=\"608\" data-end=\"899\"\u003e\u003cstrong data-start=\"608\" data-end=\"649\"\u003eDurable, Easy‑Clean Commercial Design\u003c\/strong\u003e\u003cbr data-start=\"649\" data-end=\"652\"\u003eHeavy‑duty \u003cstrong data-start=\"665\" data-end=\"700\"\u003estainless steel front and sides\u003c\/strong\u003e, an \u003cstrong data-start=\"705\" data-end=\"739\" data-is-only-node=\"\"\u003einsulated double‑layer chassis\u003c\/strong\u003e, and \u003cstrong data-start=\"745\" data-end=\"795\"\u003efull‑length grease troughs with removable pans\u003c\/strong\u003e make this broiler rugged and easy to maintain under constant use. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1nhklom\" data-start=\"901\" data-end=\"1106\"\u003e\n\u003cp data-start=\"903\" data-end=\"1106\"\u003e\u003cstrong data-start=\"903\" data-end=\"930\"\u003eFlexible Burner Control\u003c\/strong\u003e\u003cbr data-start=\"930\" data-end=\"933\"\u003e\u003cstrong data-start=\"935\" data-end=\"956\"\u003eManual gas valves\u003c\/strong\u003e on each burner allow precise heat adjustment across zones, improving cooking flexibility and energy efficiency. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"3dxvvv\" data-start=\"1108\" data-end=\"1333\"\u003e\n\u003cp data-start=\"1110\" data-end=\"1333\"\u003e\u003cstrong data-start=\"1110\" data-end=\"1149\"\u003eAdjustable Setup \u0026amp; Professional Fit\u003c\/strong\u003e\u003cbr data-start=\"1149\" data-end=\"1152\"\u003e\u003cstrong data-start=\"1154\" data-end=\"1165\"\u003e4″ legs\u003c\/strong\u003e help level the countertop unit for sanitary installation, and \u003cstrong data-start=\"1228\" data-end=\"1258\"\u003eremovable sectioned grates\u003c\/strong\u003e simplify cleaning and repositioning. \u003cspan class=\"\" data-state=\"instant-open\" aria-describedby=\"radix-_r_61_\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\n\u003cbr\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"54\" data-end=\"338\"\u003e\u003cstrong data-start=\"54\" data-end=\"96\"\u003eQ: What is the American Range AECB‑64?\u003c\/strong\u003e\u003cbr data-start=\"96\" data-end=\"99\"\u003eA: The \u003cstrong data-start=\"106\" data-end=\"132\"\u003eAmerican Range AECB‑64\u003c\/strong\u003e is a \u003cstrong data-start=\"138\" data-end=\"187\"\u003e72‑inch commercial gas countertop charbroiler\u003c\/strong\u003e with lava‑rock cooking media, designed for heavy‑duty grilling in restaurants, hotels, and high‑volume kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"340\" data-end=\"570\"\u003e\u003cstrong data-start=\"340\" data-end=\"384\"\u003eQ: How much heat output does it deliver?\u003c\/strong\u003e\u003cbr data-start=\"384\" data-end=\"387\"\u003eA: It produces about \u003cstrong data-start=\"408\" data-end=\"429\"\u003e210,000 BTU total\u003c\/strong\u003e through \u003cstrong data-start=\"438\" data-end=\"467\"\u003esix cast‑iron “H” burners\u003c\/strong\u003e, providing strong, even heat across the entire grilling surface. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"572\" data-end=\"847\"\u003e\u003cstrong data-start=\"572\" data-end=\"621\"\u003eQ: What type of cooking surface does it have?\u003c\/strong\u003e\u003cbr data-start=\"621\" data-end=\"624\"\u003eA: The AECB‑64 uses \u003cstrong data-start=\"644\" data-end=\"675\"\u003enatural volcanic lava rocks\u003c\/strong\u003e with heavy‑duty reversible cast‑iron grates and grease runners to deliver authentic charbroiled flavor and excellent searing results. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"849\" data-end=\"1115\"\u003e\u003cstrong data-start=\"849\" data-end=\"902\"\u003eQ: What are the construction and finish features?\u003c\/strong\u003e\u003cbr data-start=\"902\" data-end=\"905\"\u003eA: It features a \u003cstrong data-start=\"922\" data-end=\"966\"\u003epolished stainless‑steel front and sides\u003c\/strong\u003e with a \u003cstrong data-start=\"974\" data-end=\"1020\"\u003efully insulated double‑layer steel chassis\u003c\/strong\u003e for durability and easy cleaning in commercial kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1117\" data-end=\"1360\"\u003e\u003cstrong data-start=\"1117\" data-end=\"1162\"\u003eQ: What size and installation type is it?\u003c\/strong\u003e\u003cbr data-start=\"1162\" data-end=\"1165\"\u003eA: This model is a \u003cstrong data-start=\"1184\" data-end=\"1221\"\u003e72″ (wide) countertop charbroiler\u003c\/strong\u003e with adjustable legs and a \u003cstrong data-start=\"1249\" data-end=\"1274\"\u003e24″ deep cooking area\u003c\/strong\u003e, fitting standard commercial kitchen cooklines. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1362\" data-end=\"1584\"\u003e\u003cstrong data-start=\"1362\" data-end=\"1404\"\u003eQ: Is it certified for commercial use?\u003c\/strong\u003e\u003cbr data-start=\"1404\" data-end=\"1407\"\u003eA: Yes — the AECB‑64 is \u003cstrong data-start=\"1431\" data-end=\"1467\"\u003ecETLus and ETL‑Sanitation listed\u003c\/strong\u003e and \u003cstrong data-start=\"1472\" data-end=\"1491\"\u003eMade in the USA\u003c\/strong\u003e, meeting professional safety and sanitation standards. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1586\" data-end=\"1839\"\u003e\u003cstrong data-start=\"1586\" data-end=\"1624\"\u003eQ: What kitchens is this best for?\u003c\/strong\u003e\u003cbr data-start=\"1624\" data-end=\"1627\"\u003eA: Ideal for \u003cstrong data-start=\"1640\" data-end=\"1704\"\u003erestaurants, steakhouses, hotels, and institutional kitchens\u003c\/strong\u003e needing a large commercial grill with authentic charbroiler performance and robust construction.\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"1nnmkxn\" data-start=\"98\" data-end=\"349\"\u003e\n\u003cp data-start=\"100\" data-end=\"349\"\u003e\u003cstrong data-start=\"100\" data-end=\"125\"\u003eDaily grate cleaning:\u003c\/strong\u003e Brush and wash the heavy‑duty cast iron “H” top grates with warm, soapy water after each service to remove food debris and grease for even heat distribution and authentic char flavor. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"62u4i\" data-start=\"350\" data-end=\"576\"\u003e\n\u003cp data-start=\"352\" data-end=\"576\"\u003e\u003cstrong data-start=\"352\" data-end=\"390\"\u003eKeep lava rocks properly arranged:\u003c\/strong\u003e Use a single, loose layer of char rocks and avoid stacking; this ensures proper flare‑ups and uniform heat transfer without stressing components. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"b45jc\" data-start=\"577\" data-end=\"769\"\u003e\n\u003cp data-start=\"579\" data-end=\"769\"\u003e\u003cstrong data-start=\"579\" data-end=\"604\"\u003eEmpty grease troughs:\u003c\/strong\u003e Remove and clean full‑length grease channels and drip pans daily to prevent buildup, reduce fire risk, and simplify cleanup. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"uk22kt\" data-start=\"770\" data-end=\"957\"\u003e\n\u003cp data-start=\"772\" data-end=\"957\"\u003e\u003cstrong data-start=\"772\" data-end=\"795\"\u003eClear burner areas:\u003c\/strong\u003e Remove top grates and brush burner areas, checking tiny burner ports for clogs so flames remain consistent and efficient. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1gn3aq0\" data-start=\"958\" data-end=\"1157\"\u003e\n\u003cp data-start=\"960\" data-end=\"1157\"\u003e\u003cstrong data-start=\"960\" data-end=\"985\"\u003eStainless steel care:\u003c\/strong\u003e Wipe the polished stainless steel exterior with mild soap and warm water daily; avoid acidic\/abrasive cleaners to protect finishes. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1krrehz\" data-start=\"1158\" data-end=\"1332\"\u003e\n\u003cp data-start=\"1160\" data-end=\"1332\"\u003e\u003cstrong data-start=\"1160\" data-end=\"1185\"\u003eInspect gas fittings:\u003c\/strong\u003e Periodically check burners, valves, and gas connections for secure operation and signs of wear or leakage. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"jvtr7s\" data-start=\"1333\" data-end=\"1527\"\u003e\n\u003cp data-start=\"1335\" data-end=\"1527\"\u003e\u003cstrong data-start=\"1335\" data-end=\"1367\"\u003eAnnual professional service:\u003c\/strong\u003e Schedule yearly inspection\/servicing of gas valves and components to sustain performance and safety in high‑volume use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"American Range","offers":[{"title":"Default Title","offer_id":46812853239945,"sku":"AECB-64","price":5564.63,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0759\/2443\/9177\/files\/picture_8a5569fe-0848-4773-8580-24c419869f35.png?v=1779806893","url":"https:\/\/mobility-ready.com\/products\/american-range-aecb-72-gas-charbroilers","provider":"Supplies for Happy Tails","version":"1.0","type":"link"}