{"product_id":"american-range-ar-10-cc-gas-ranges","title":"American Range Gas Ranges - AR-10-CC","description":"\u003cdiv class=\"pd\"\u003e\n\u003ch2 class=\"pd-title\"\u003eAmerican Range Gas Ranges - AR-10-CC\u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003eModel AR-10-CC | 355,000 BTU | Made in USA\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003eBuilt for the busiest commercial kitchens, the American Range AR-10-CC brings unmatched power, cooking capacity, and durable American craftsmanship to your line. Ten high-performance open burners team with a pair of full-size convection ovens, giving chefs the flexibility to sear, sauté, roast, and bake from a single, space-saving footprint.\u003c\/p\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures \u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003eTen 32,000 BTU lift-off open burners (total 320,000 BTU)\u003c\/li\u003e\n\u003cli\u003e(2) 26 ½\" convection ovens, 2 chrome racks each, 5 rack positions\u003c\/li\u003e\n\u003cli\u003eThermostats adjust from 250 °F – 500 °F for precise baking \u0026amp; roasting\u003c\/li\u003e\n\u003cli\u003eHeavy-duty 12\" × 12\" cast iron top grates—easy to remove \u0026amp; clean\u003c\/li\u003e\n\u003cli\u003eFull-width drip pan under the burner box for quick crumb \u0026amp; grease removal\u003c\/li\u003e\n\u003cli\u003eStainless steel front, sides, landing ledge, and drip tray\u003c\/li\u003e\n\u003cli\u003eChoice of back riser: 20\" high shelf or 6\" stub back (no up-charge)\u003c\/li\u003e\n\u003cli\u003e6\" adjustable chrome-plated legs; optional casters available\u003c\/li\u003e\n\u003cli\u003eRear 3\/4\" NPT gas connection with pressure regulator included\u003c\/li\u003e\n\u003cli\u003ecETLus \u0026amp; ETL-Sanitation listed for use in commercial kitchens\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 class=\"pd-section-title\"\u003eSpecifications\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-cly1{text-align:left;vertical-align:middle}\n.tg .tg-4x00{background-color:#ffffff;border-color:#000000;color:#000000;font-weight:bold;text-align:center;vertical-align:middle}\n\u003c\/style\u003e\n\u003cdiv class=\"pd\"\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-4x00\"\u003eOverall width\u003c\/th\u003e\n\u003cth class=\"tg-cly1\"\u003e60\" (1524 mm)\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eDepth (to front of landing ledge)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e32 ½\" (826 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eCooking height\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e36\" (914 mm) on 6\" legs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eTotal gas input\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e355,000 BTU\/hr (104.0 kW)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eOpen burners\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e10 × 32,000 BTU lift-off heads\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eOven burners\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eSteel tube, 26 ½\" cavities, convection blowers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eElectrical (convection fans)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e120 V, 1 ph, 4 A, 6' cord \u0026amp; plug\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eGas manifold pressure\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eNatural 5.0\" W.C. | Propane 10.0\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eGas inlet size\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e3\/4\" NPT (19 mm) rear\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"1hzw56\" data-start=\"27\" data-end=\"276\"\u003e\n\u003cp data-start=\"29\" data-end=\"276\"\u003e\u003cstrong data-start=\"29\" data-end=\"59\"\u003eCommercial‑Grade Workhorse\u003c\/strong\u003e – The \u003cstrong data-start=\"66\" data-end=\"93\"\u003eAmerican Range AR‑10‑CC\u003c\/strong\u003e is a \u003cstrong data-start=\"99\" data-end=\"140\"\u003e60″ professional restaurant gas range\u003c\/strong\u003e built for heavy‑duty daily use in busy kitchens, cafés, and institutional foodservice settings. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1r4uzrc\" data-start=\"277\" data-end=\"517\"\u003e\n\u003cp data-start=\"279\" data-end=\"517\"\u003e\u003cstrong data-start=\"279\" data-end=\"305\"\u003ePowerful Burner Lineup\u003c\/strong\u003e – Features \u003cstrong data-start=\"317\" data-end=\"361\"\u003e(10) high‑output 32,000 BTU open burners\u003c\/strong\u003e that deliver strong, responsive heat across a large cooktop, perfect for multi‑dish operations during peak service. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"p17bry\" data-start=\"518\" data-end=\"760\"\u003e\n\u003cp data-start=\"520\" data-end=\"760\"\u003e\u003cstrong data-start=\"520\" data-end=\"545\"\u003eDual Convection Ovens\u003c\/strong\u003e – Includes \u003cstrong data-start=\"557\" data-end=\"586\"\u003etwo 26½″ convection ovens\u003c\/strong\u003e with multiple racks for even heat distribution, allowing simultaneous baking, roasting, or finishing — increasing kitchen throughput. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1qfwlp7\" data-start=\"761\" data-end=\"968\"\u003e\n\u003cp data-start=\"763\" data-end=\"968\"\u003e\u003cstrong data-start=\"763\" data-end=\"791\"\u003eDurable Commercial Build\u003c\/strong\u003e – Stainless steel front, sides, and landing ledge stand up to intense use and make cleanup fast and simple in professional environments. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"keo4qg\" data-start=\"969\" data-end=\"1221\"\u003e\n\u003cp data-start=\"971\" data-end=\"1221\"\u003e\u003cstrong data-start=\"971\" data-end=\"1002\"\u003eSmart Installation \u0026amp; Safety\u003c\/strong\u003e – Adjustable chrome‑plated legs, choice of back riser\/shelf configuration,\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\n\u003cbr\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"248\" data-end=\"509\"\u003e\u003cstrong data-start=\"248\" data-end=\"291\"\u003eQ: What is the American Range AR‑10‑CC?\u003c\/strong\u003e\u003cbr data-start=\"291\" data-end=\"294\"\u003eA: A \u003cstrong data-start=\"299\" data-end=\"338\"\u003e60″ commercial gas restaurant range\u003c\/strong\u003e with \u003cstrong data-start=\"344\" data-end=\"400\"\u003e10 high‑output open burners and two convection ovens\u003c\/strong\u003e, built for professional kitchens to handle heavy‑volume cooking tasks. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"511\" data-end=\"696\"\u003e\u003cstrong data-start=\"511\" data-end=\"547\"\u003eQ: How powerful are the burners?\u003c\/strong\u003e\u003cbr data-start=\"547\" data-end=\"550\"\u003eA: It includes \u003cstrong data-start=\"565\" data-end=\"605\"\u003eten 32,000 BTU lift‑off open burners\u003c\/strong\u003e for strong, even heat across multiple pots and pans. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"698\" data-end=\"913\"\u003e\u003cstrong data-start=\"698\" data-end=\"729\"\u003eQ: What ovens are included?\u003c\/strong\u003e\u003cbr data-start=\"729\" data-end=\"732\"\u003eA: Two \u003cstrong data-start=\"739\" data-end=\"764\"\u003e26½″ convection ovens\u003c\/strong\u003e, each with two racks and thermostats that adjust from \u003cstrong data-start=\"819\" data-end=\"839\"\u003e250 °F to 500 °F\u003c\/strong\u003e for consistent baking and roasting. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"915\" data-end=\"1103\"\u003e\u003cstrong data-start=\"915\" data-end=\"955\"\u003eQ: What is the total cooking output?\u003c\/strong\u003e\u003cbr data-start=\"955\" data-end=\"958\"\u003eA: The AR‑10‑CC delivers approximately \u003cstrong data-start=\"997\" data-end=\"1035\"\u003e355,000 BTU of total cooking power\u003c\/strong\u003e for demanding commercial use. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1105\" data-end=\"1410\"\u003e\u003cstrong data-start=\"1105\" data-end=\"1166\"\u003eQ: What materials and construction features does it have?\u003c\/strong\u003e\u003cbr data-start=\"1166\" data-end=\"1169\"\u003eA: Built with \u003cstrong data-start=\"1183\" data-end=\"1234\"\u003estainless steel front, sides, and landing ledge\u003c\/strong\u003e, heavy‑duty cast‑iron grates, a full‑width removable drip pan, and \u003cstrong data-start=\"1302\" data-end=\"1338\"\u003e6″ adjustable chrome‑plated legs\u003c\/strong\u003e for easy cleaning and durability. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1412\" data-end=\"1654\"\u003e\u003cstrong data-start=\"1412\" data-end=\"1466\"\u003eQ: What certifications and standards does it meet?\u003c\/strong\u003e\u003cbr data-start=\"1466\" data-end=\"1469\"\u003eA: It’s \u003cstrong data-start=\"1477\" data-end=\"1516\"\u003ecETLus and ETL‑Sanitation certified\u003c\/strong\u003e and \u003cstrong data-start=\"1521\" data-end=\"1540\"\u003eMade in the USA\u003c\/strong\u003e, meeting professional safety and hygiene standards for commercial kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1656\" data-end=\"1863\"\u003e\u003cstrong data-start=\"1656\" data-end=\"1704\"\u003eQ: What customization options are available?\u003c\/strong\u003e\u003cbr data-start=\"1704\" data-end=\"1707\"\u003eA: Optional back riser configurations include \u003cstrong data-start=\"1753\" data-end=\"1800\"\u003e20″ high shelf, high riser, or 6″ stub back\u003c\/strong\u003e at no additional charge. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1865\" data-end=\"2122\"\u003e\u003cstrong data-start=\"1865\" data-end=\"1899\"\u003eQ: Who is this range best for?\u003c\/strong\u003e\u003cbr data-start=\"1899\" data-end=\"1902\"\u003eA: Restaurants, cafés, hotels, catering services, and institutional kitchens needing \u003cstrong data-start=\"1987\" data-end=\"2054\"\u003erobust burner performance and flexible convection oven capacity\u003c\/strong\u003e in one commercial‑grade unit.\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003eMaintenance Tips\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"14ot7s\" data-start=\"63\" data-end=\"211\"\u003e\n\u003cp data-start=\"65\" data-end=\"211\"\u003e\u003cstrong data-start=\"65\" data-end=\"98\"\u003eClean burners \u0026amp; grates daily:\u003c\/strong\u003e Remove food debris from all 12 open burners and cast‑iron grates to maintain even heat and reliable operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1vsyltm\" data-start=\"212\" data-end=\"361\"\u003e\n\u003cp data-start=\"214\" data-end=\"361\"\u003e\u003cstrong data-start=\"214\" data-end=\"246\"\u003eScrape \u0026amp; season the griddle:\u003c\/strong\u003e After use, scrape the griddle and lightly oil the surface to prevent rust and preserve a non‑stick cooking area.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1iaszx9\" data-start=\"362\" data-end=\"496\"\u003e\n\u003cp data-start=\"364\" data-end=\"496\"\u003e\u003cstrong data-start=\"364\" data-end=\"401\"\u003eEmpty grease troughs \u0026amp; drip pans:\u003c\/strong\u003e Regularly clean grease collectors and drip trays to prevent buildup and reduce fire hazards.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"5ehkvh\" data-start=\"497\" data-end=\"643\"\u003e\n\u003cp data-start=\"499\" data-end=\"643\"\u003e\u003cstrong data-start=\"499\" data-end=\"535\"\u003eMaintain oven interiors \u0026amp; racks:\u003c\/strong\u003e Wipe porcelain‑coated interior surfaces and clean chrome racks for proper airflow and consistent cooking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"y1ldr9\" data-start=\"644\" data-end=\"772\"\u003e\n\u003cp data-start=\"646\" data-end=\"772\"\u003e\u003cstrong data-start=\"646\" data-end=\"682\"\u003ePolish stainless steel surfaces:\u003c\/strong\u003e Use non‑abrasive cleaners to keep the exterior corrosion‑free and professional‑looking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"5ep5ih\" data-start=\"773\" data-end=\"898\"\u003e\n\u003cp data-start=\"775\" data-end=\"898\"\u003e\u003cstrong data-start=\"775\" data-end=\"808\"\u003eInspect gas lines \u0026amp; ignition:\u003c\/strong\u003e Periodically check burners, valves, and gas connections for safe, reliable performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"es3mct\" data-start=\"899\" data-end=\"1014\"\u003e\n\u003cp data-start=\"901\" data-end=\"1014\"\u003e\u003cstrong data-start=\"901\" data-end=\"937\"\u003eSchedule professional servicing:\u003c\/strong\u003e Annual maintenance preserves performance and extends the range’s lifespan.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"American Range","offers":[{"title":"Default Title","offer_id":46812881125513,"sku":"AR-10-CC","price":10450.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0759\/2443\/9177\/files\/picture_8cc67e47-2961-46d2-8701-577b0f478488.png?v=1779807061","url":"https:\/\/mobility-ready.com\/products\/american-range-ar-10-cc-gas-ranges","provider":"Supplies for Happy Tails","version":"1.0","type":"link"}