{"product_id":"american-range-ar-12-cl-sbr-gas-ranges","title":"American Range Gas Ranges - AR-12-CL-SBR","description":"\u003cdiv class=\"pd\"\u003e\n\u003c!-- ----------  Heading ---------- --\u003e\n\u003ch2 class=\"pd-title\"\u003eAmerican Range Gas Ranges - AR-12-CL-SBR\u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003eAmerican Range • Made in the USA  • 414,000 BTU (122 kW)\u003c\/span\u003e \u003c!-- ----------  Lead copy ---------- --\u003e\n\u003cp class=\"pd-lead\"\u003eEngineered for high-volume kitchens, this American Range 72\" restaurant range delivers uncompromising power, consistency, and flexibility in a single footprint. Twelve \u003cstrong\u003e32,000 BTU\u003c\/strong\u003e open burners handle your sauté, stock, and sear work while a full-size \u003cstrong\u003e26 1\/2\" convection oven\u003c\/strong\u003e on the left speeds roasting and baking. A matching storage base on the right keeps sheet pans, smallwares, or spare grates right where you need them.\u003c\/p\u003e\n\u003c!-- ----------  Key benefits ---------- --\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures\u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eSerious top-end heat\u003c\/strong\u003e — 12 lift-off open burners (32k BTU each) with 12\" × 12\" cast-iron grates.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTrue convection baking\u003c\/strong\u003e — 30k BTU burner, fan-assisted airflow, and a 250-500 °F thermostat for faster, even results.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFive-position rack system\u003c\/strong\u003e with 2 chrome racks included.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurable stainless steel\u003c\/strong\u003e front, sides, landing-ledge, and 6\" stub-back, 20\" riser, or high-shelf riser (factory choice at no extra charge).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy cleanup\u003c\/strong\u003e — full-width drip pan below the burners and porcelain-enamel oven interior.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e6\" adjustable chrome-plated legs\u003c\/strong\u003e for perfect leveling on any kitchen floor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e100 % safety gas shut-off\u003c\/strong\u003e and cETLus \/ ETL-Sanitation listed for peace of mind and code compliance.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt and serviced in the USA\u003c\/strong\u003e with a two-year parts \u0026amp; labor warranty.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- ----------  Specifications ---------- --\u003e\n\u003ch5 class=\"pd-section-title\"\u003eSpecifications\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-cly1{text-align:left;vertical-align:middle}\n.tg .tg-4x00{background-color:#ffffff;border-color:#000000;color:#000000;font-weight:bold;text-align:center;vertical-align:middle}\n\u003c\/style\u003e\n\u003cdiv class=\"pd\"\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-4x00\"\u003eOverall width ⁄ depth ⁄ height\u003c\/th\u003e\n\u003cth class=\"tg-cly1\"\u003e72\" W × 32 1⁄2\" D × 36\" H (cooking surface)\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eOpen burners\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e12 | 32,000 BTU each | lift-off heads with removable drip pan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eOven type \/ size\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eConvection | 26 1⁄2\" W × 22 1⁄2\" D × 13 1⁄2\" H interior\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eOven burner\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e30,000 BTU tubular steel | 250-500 °F thermostat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eStorage base (right)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e26 1⁄2\" wide cabinet, non-heated, for full-size sheet pans\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eTotal input\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e414,000 BTU \/ 122 kW\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eGas connection\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e3⁄4\" NPT rear manifold | 5\" WC Natural \/ 10\" WC LP\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eElectrical (convection fan)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e120 V, 1-phase, 4 A | 6' cord \u0026amp; plug included\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"bqxm8q\" data-start=\"27\" data-end=\"323\"\u003e\n\u003cp data-start=\"29\" data-end=\"323\"\u003e\u003cstrong data-start=\"29\" data-end=\"67\"\u003eProfessional Commercial Powerhouse\u003c\/strong\u003e – The \u003cstrong data-start=\"74\" data-end=\"105\"\u003eAmerican Range AR‑12‑CL‑SBR\u003c\/strong\u003e is a \u003cstrong data-start=\"111\" data-end=\"143\"\u003e72″ all‑gas commercial range\u003c\/strong\u003e engineered for high‑volume kitchens with \u003cstrong data-start=\"185\" data-end=\"227\" data-is-only-node=\"\"\u003eup to ~414,000 BTU total cooking power\u003c\/strong\u003e, making it ideal for busy restaurants and institutions. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1x3qd0l\" data-start=\"325\" data-end=\"569\"\u003e\n\u003cp data-start=\"327\" data-end=\"569\"\u003e\u003cstrong data-start=\"327\" data-end=\"358\"\u003eHigh‑Output Cooking Surface\u003c\/strong\u003e – Equipped with \u003cstrong data-start=\"375\" data-end=\"407\"\u003e(12) 32,000 BTU open burners\u003c\/strong\u003e with durable cast‑iron grates, providing consistent, high heat for sautéing, boiling, and simultaneous multi‑pot cooking. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"aj35rb\" data-start=\"571\" data-end=\"799\"\u003e\n\u003cp data-start=\"573\" data-end=\"799\"\u003e\u003cstrong data-start=\"573\" data-end=\"602\"\u003eEfficient Convection Oven\u003c\/strong\u003e – Features a \u003cstrong data-start=\"616\" data-end=\"661\"\u003e26½″ convection oven rated at ~30,000 BTU\u003c\/strong\u003e with multiple tray positions and chrome rack guides for flexible baking, roasting, and finishing. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1rwqc7h\" data-start=\"801\" data-end=\"1006\"\u003e\n\u003cp data-start=\"803\" data-end=\"1006\"\u003e\u003cstrong data-start=\"803\" data-end=\"828\"\u003eBuilt‑In Storage Base\u003c\/strong\u003e – Right‑side \u003cstrong data-start=\"842\" data-end=\"863\"\u003eopen base storage\u003c\/strong\u003e offers convenient space for pans, trays, or small tools — improving workflow and kitchen organization. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1fo8f8g\" data-start=\"1008\" data-end=\"1255\"\u003e\n\u003cp data-start=\"1010\" data-end=\"1255\"\u003e\u003cstrong data-start=\"1010\" data-end=\"1037\"\u003eHeavy‑Duty Construction\u003c\/strong\u003e – All‑\u003cstrong data-start=\"1044\" data-end=\"1072\"\u003estainless steel exterior\u003c\/strong\u003e, adjustable chrome‑plated legs, and removable full‑width drip pans ensure durability, easy cleaning, and long life in commercial environments.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\n\u003cbr\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"235\" data-end=\"510\"\u003e\u003cstrong data-start=\"235\" data-end=\"296\"\u003eQ: What type of range is the American Range AR‑12‑CL‑SBR?\u003c\/strong\u003e\u003cbr data-start=\"296\" data-end=\"299\"\u003eA: A \u003cstrong data-start=\"304\" data-end=\"343\"\u003e72″ commercial gas restaurant range\u003c\/strong\u003e with \u003cstrong data-start=\"349\" data-end=\"420\"\u003e12 high‑output burners, a convection oven, and an open storage base\u003c\/strong\u003e — engineered for high‑volume professional kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"512\" data-end=\"760\"\u003e\u003cstrong data-start=\"512\" data-end=\"548\"\u003eQ: How powerful are the burners?\u003c\/strong\u003e\u003cbr data-start=\"548\" data-end=\"551\"\u003eA: It includes \u003cstrong data-start=\"566\" data-end=\"607\"\u003e12 open burners rated 32,000 BTU each\u003c\/strong\u003e, providing up to \u003cstrong data-start=\"625\" data-end=\"653\"\u003e414,000 BTU total output\u003c\/strong\u003e for vigorous and simultaneous cooking across multiple pots and pans. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"762\" data-end=\"970\"\u003e\u003cstrong data-start=\"762\" data-end=\"795\"\u003eQ: What oven does it include?\u003c\/strong\u003e\u003cbr data-start=\"795\" data-end=\"798\"\u003eA: A \u003cstrong data-start=\"803\" data-end=\"827\"\u003e26½″ convection oven\u003c\/strong\u003e with \u003cstrong data-start=\"833\" data-end=\"876\"\u003etwo racks and adjustable tray positions\u003c\/strong\u003e ensures even heat distribution for baking and roasting. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"972\" data-end=\"1148\"\u003e\u003cstrong data-start=\"972\" data-end=\"1010\"\u003eQ: What is the base configuration?\u003c\/strong\u003e\u003cbr data-start=\"1010\" data-end=\"1013\"\u003eA: The right‑side \u003cstrong data-start=\"1031\" data-end=\"1052\"\u003eopen storage base\u003c\/strong\u003e keeps cookware, sheet trays, and tools within easy reach. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1150\" data-end=\"1365\"\u003e\u003cstrong data-start=\"1150\" data-end=\"1179\"\u003eQ: How is it constructed?\u003c\/strong\u003e\u003cbr data-start=\"1179\" data-end=\"1182\"\u003eA: Durable \u003cstrong data-start=\"1193\" data-end=\"1228\"\u003estainless steel front and sides\u003c\/strong\u003e with \u003cstrong data-start=\"1234\" data-end=\"1267\"\u003eadjustable chrome‑plated legs\u003c\/strong\u003e for stability, easy cleaning, and long‑term commercial use. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1367\" data-end=\"1599\"\u003e\u003cstrong data-start=\"1367\" data-end=\"1417\"\u003eQ: Is this range certified for restaurant use?\u003c\/strong\u003e\u003cbr data-start=\"1417\" data-end=\"1420\"\u003eA: Yes — it’s \u003cstrong data-start=\"1434\" data-end=\"1473\"\u003ecETLus and ETL‑Sanitation certified\u003c\/strong\u003e and \u003cstrong data-start=\"1478\" data-end=\"1497\"\u003eMade in the USA\u003c\/strong\u003e, meeting professional foodservice safety and hygiene standards. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1601\" data-end=\"1874\"\u003e\u003cstrong data-start=\"1601\" data-end=\"1644\"\u003eQ: What chef\/buyer needs does it serve?\u003c\/strong\u003e\u003cbr data-start=\"1644\" data-end=\"1647\"\u003eA: Designed for \u003cstrong data-start=\"1663\" data-end=\"1724\"\u003erestaurants, hotels, caterers, and institutional kitchens\u003c\/strong\u003e that require \u003cstrong data-start=\"1738\" data-end=\"1835\"\u003ehigh‑capacity stovetop power, even oven performance, and reliable commercial‑grade durability\u003c\/strong\u003e. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"1ytgdn3\" data-start=\"66\" data-end=\"224\"\u003e\n\u003cp data-start=\"68\" data-end=\"224\"\u003e\u003cstrong data-start=\"68\" data-end=\"103\"\u003eClean burners and grates daily:\u003c\/strong\u003e Remove food debris from the 12 open burners and cast-iron grates to maintain even heat and reliable flame performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1vn5l1z\" data-start=\"225\" data-end=\"364\"\u003e\n\u003cp data-start=\"227\" data-end=\"364\"\u003e\u003cstrong data-start=\"227\" data-end=\"261\"\u003eScrape and season the griddle:\u003c\/strong\u003e After use, clean the griddle surface and lightly oil to prevent rust and preserve non-stick cooking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1vvf0qq\" data-start=\"365\" data-end=\"506\"\u003e\n\u003cp data-start=\"367\" data-end=\"506\"\u003e\u003cstrong data-start=\"367\" data-end=\"405\"\u003eEmpty grease trough and drip pans:\u003c\/strong\u003e Regularly clean the full-width grease collector and drip tray to prevent buildup and fire hazards.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"15bvzwz\" data-start=\"507\" data-end=\"655\"\u003e\n\u003cp data-start=\"509\" data-end=\"655\"\u003e\u003cstrong data-start=\"509\" data-end=\"547\"\u003eMaintain oven interiors and racks:\u003c\/strong\u003e Wipe porcelain-coated interiors and clean chrome racks for proper airflow and consistent cooking results.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"kdnont\" data-start=\"656\" data-end=\"784\"\u003e\n\u003cp data-start=\"658\" data-end=\"784\"\u003e\u003cstrong data-start=\"658\" data-end=\"694\"\u003ePolish stainless steel surfaces:\u003c\/strong\u003e Use non-abrasive cleaners to keep the exterior corrosion-free and professional-looking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1fxirb8\" data-start=\"785\" data-end=\"922\"\u003e\n\u003cp data-start=\"787\" data-end=\"922\"\u003e\u003cstrong data-start=\"787\" data-end=\"827\"\u003eCheck gas lines and ignition system:\u003c\/strong\u003e Inspect burners, valves, and connections periodically to ensure safe and reliable operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1bcpwfa\" data-start=\"923\" data-end=\"1053\"\u003e\n\u003cp data-start=\"925\" data-end=\"1053\"\u003e\u003cstrong data-start=\"925\" data-end=\"961\"\u003eSchedule professional servicing:\u003c\/strong\u003e Annual maintenance helps preserve high-output performance and extends equipment lifespan.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"American Range","offers":[{"title":"Default Title","offer_id":46812883779721,"sku":"AR-12-CL-SBR","price":12312.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0759\/2443\/9177\/files\/picture_fd9504c9-4c5b-4bce-ac84-d4faac946670.png?v=1779807150","url":"https:\/\/mobility-ready.com\/products\/american-range-ar-12-cl-sbr-gas-ranges","provider":"Supplies for Happy Tails","version":"1.0","type":"link"}