{"product_id":"bakemax-tvi-bmtps16-bakemax-dough-sheeters","title":"BakeMax (TVI) BakeMax Dough Sheeters - BMTPS16","description":"\u003ch2\u003eBakeMax (TVI) BakeMax Dough Sheeters - BMTPS16 \u003c\/h2\u003e\n\u003cp\u003eTwo Pass Dough Sheeter, front infeed and discharge, up to 15-3\/4\" diameter dough, 400 pieces per hour, 110v\/60\/1-ph, 7.7 amps, NEMA 5-15P, QPS, CE\u003c\/p\u003e\n\u003ch5\u003eWhat Our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli class=\"\" data-end=\"166\" data-start=\"28\"\u003e\n\u003cp class=\"\" data-end=\"166\" data-start=\"30\"\u003e\u003cstrong data-end=\"49\" data-start=\"30\"\u003eHigh Efficiency\u003c\/strong\u003e: Capable of processing up to 400 pieces of dough per hour, making it an excellent choice for high-volume operations.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"299\" data-start=\"167\"\u003e\n\u003cp class=\"\" data-end=\"299\" data-start=\"169\"\u003e\u003cstrong data-end=\"188\" data-start=\"169\"\u003eTwo-Pass Design\u003c\/strong\u003e: Features both front infeed and discharge for streamlined dough handling, improving workflow and productivity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"422\" data-start=\"300\"\u003e\n\u003cp class=\"\" data-end=\"422\" data-start=\"302\"\u003e\u003cstrong data-end=\"326\" data-start=\"302\"\u003eVersatile Dough Size\u003c\/strong\u003e: Accommodates dough up to 15-3\/4\" in diameter, perfect for a wide range of baking applications.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"559\" data-start=\"423\"\u003e\n\u003cp class=\"\" data-end=\"559\" data-start=\"425\"\u003e\u003cstrong data-end=\"449\" data-start=\"425\"\u003eCompact and Powerful\u003c\/strong\u003e: Operates on 110V\/60Hz, 7.7 amps, with NEMA 5-15P plug, ideal for businesses with standard electrical setups.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"691\" data-start=\"560\"\u003e\n\u003cp class=\"\" data-end=\"691\" data-start=\"562\"\u003e\u003cstrong data-end=\"583\" data-start=\"562\"\u003eCertified Quality\u003c\/strong\u003e: Built with QPS and CE certification, ensuring reliable performance and compliance with industry standards.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"823\" data-start=\"692\"\u003e\n\u003cp class=\"\" data-end=\"823\" data-start=\"694\"\u003e\u003cstrong data-end=\"712\" data-start=\"694\"\u003eEasy Operation\u003c\/strong\u003e: Simple to use, designed to save time and reduce labor, while maintaining consistent results with every batch.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"0\" data-end=\"166\" class=\"\"\u003e\u003cstrong data-start=\"0\" data-end=\"49\"\u003e: What is the BakeMax BMTPS16 Dough Sheeter?\u003c\/strong\u003e\u003cbr data-start=\"49\" data-end=\"52\"\u003eA: A two-pass dough sheeter designed for efficiently rolling dough, ideal for bakeries and foodservice operations.\u003c\/p\u003e\n\u003cp data-start=\"168\" data-end=\"248\" class=\"\"\u003e\u003cstrong data-start=\"168\" data-end=\"202\"\u003eQ: What is the dough capacity?\u003c\/strong\u003e\u003cbr data-start=\"202\" data-end=\"205\"\u003eA: Can handle up to 15-3\/4\" diameter dough.\u003c\/p\u003e\n\u003cp data-start=\"250\" data-end=\"353\" class=\"\"\u003e\u003cstrong data-start=\"250\" data-end=\"297\"\u003eQ: How many pieces can it process per hour?\u003c\/strong\u003e\u003cbr data-start=\"297\" data-end=\"300\"\u003eA: It can process up to 400 pieces of dough per hour.\u003c\/p\u003e\n\u003cp data-start=\"355\" data-end=\"448\" class=\"\"\u003e\u003cstrong data-start=\"355\" data-end=\"392\"\u003eQ: What is the power requirement?\u003c\/strong\u003e\u003cbr data-start=\"392\" data-end=\"395\"\u003eA: 110v, single-phase, 7.7 amps with NEMA 5-15P plug.\u003c\/p\u003e\n\u003cp data-start=\"450\" data-end=\"543\" class=\"\"\u003e\u003cstrong data-start=\"450\" data-end=\"490\"\u003eQ: What certifications does it have?\u003c\/strong\u003e\u003cbr data-start=\"490\" data-end=\"493\"\u003eA: QPS and CE certified for safety and compliance.\u003c\/p\u003e\n\u003cp data-start=\"545\" data-end=\"658\" class=\"\"\u003e\u003cstrong data-start=\"545\" data-end=\"571\"\u003eQ: How is it operated?\u003c\/strong\u003e\u003cbr data-start=\"571\" data-end=\"574\"\u003eA: Features front infeed and discharge for easy dough handling and smooth operation.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"96\" data-end=\"244\" class=\"\"\u003e\n\u003cp data-start=\"99\" data-end=\"244\" class=\"\"\u003e\u003cstrong data-start=\"99\" data-end=\"117\"\u003eDaily Cleaning\u003c\/strong\u003e: Clean the rollers, conveyor belt, and surrounding area with a damp cloth after each use to remove any dough or flour residue.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"245\" data-end=\"386\" class=\"\"\u003e\n\u003cp data-start=\"248\" data-end=\"386\" class=\"\"\u003e\u003cstrong data-start=\"248\" data-end=\"270\"\u003eRoller Lubrication\u003c\/strong\u003e: Apply food-safe lubricant to the rollers to ensure smooth operation and prevent dough sticking or uneven sheeting.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"387\" data-end=\"528\" class=\"\"\u003e\n\u003cp data-start=\"390\" data-end=\"528\" class=\"\"\u003e\u003cstrong data-start=\"390\" data-end=\"408\"\u003eCheck for Wear\u003c\/strong\u003e: Inspect rollers and belts regularly for wear and tear. Replace damaged or worn parts promptly to maintain performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"529\" data-end=\"702\" class=\"\"\u003e\n\u003cp data-start=\"532\" data-end=\"702\" class=\"\"\u003e\u003cstrong data-start=\"532\" data-end=\"558\"\u003ePrevent Dough Build-up\u003c\/strong\u003e: Wipe down all surfaces, especially around the infeed and discharge areas, to prevent dough buildup which can cause blockages or uneven sheets.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"703\" data-end=\"846\" class=\"\"\u003e\n\u003cp data-start=\"706\" data-end=\"846\" class=\"\"\u003e\u003cstrong data-start=\"706\" data-end=\"735\"\u003ePower Off When Not in Use\u003c\/strong\u003e: Always turn off the dough sheeter when not in use to prolong the life of the motor and electrical components.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"847\" data-end=\"968\" class=\"\"\u003e\n\u003cp data-start=\"850\" data-end=\"968\" class=\"\"\u003e\u003cstrong data-start=\"850\" data-end=\"884\"\u003eInspect Electrical Connections\u003c\/strong\u003e: Ensure all power cords and electrical connections are secure and free from damage.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"969\" data-end=\"1116\" class=\"\"\u003e\n\u003cp data-start=\"972\" data-end=\"1116\" class=\"\"\u003e\u003cstrong data-start=\"972\" data-end=\"993\"\u003eCleaning Solution\u003c\/strong\u003e: Use a mild cleaning solution for tougher dough buildup but avoid harsh chemicals that could damage the sheeter’s surface.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BakeMax1","offers":[{"title":"Default Title","offer_id":43537915379786,"sku":null,"price":2048.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/2387\/2074\/files\/picture_8ce722e3-4de1-4007-af11-ef13919a4f55_21.jpg?v=1777022730","url":"https:\/\/mobility-ready.com\/products\/bakemax-tvi-bmtps16-bakemax-dough-sheeters","provider":"Mobility Ready","version":"1.0","type":"link"}