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If you're looking for a front of the house 'everything' oven, the XpressChef 3i is it. Sure it cooks lightning fast - but it's the quality, consistency, versatility, and ease of use that will grab your attention.
Grill, bake, steam and toast with ease. Pizza, panini's, toasted sandwiches, entrées, apps — you name it, the XpressChef 3i cooks it - to perfection. When you have an oven as versatile as this, other equipment becomes almost obsolete. That means more variety in less space at a lower cost.
It's ventless. So, you can locate the oven almost anywhere. Hood space is expensive and limiting - with the XpressChef 3i you can avoid both.
The best part is how easy the oven is to use. Anyone can operate this oven. Large high definition food icons make cooking errors a thing of the past - no matter what the skill level of the operator is. Not only does that help to eliminate cooking errors, it lowers waste too. And, keeps customers coming back for more.
When it comes to power and speed, the XpressChef 3i stands head and shoulders above everything else in its class. No matter how busy you get, you'll get consistently delicious results every time.
When it comes to onboard intelligence, diagnostics, and connectivity, the XpressChef 3 covers all three. Wifi, ethernet, and SMART USB are standard equipment. Our exclusive Menu Management app is too. Creating and or updating your menu's across one or multiple locations is intuitive and couldn't be easier.
| Type | High-speed countertop oven (microwave + impingement) |
|---|---|
| Color | Stainless |
| Configuration | Countertop |
| Stackable | Yes (with kit) |
| Exterior Dimensions (H×W×D) | 22-3/4" × 14-1/8" × 29-1/4" |
| Cavity Dimensions (H×W×D) | 7" × 12-1/4" × 12-1/4" |
| Usable Capacity | 17.2 L / 0.61 cu. ft |
| Door Type | Drop-down, ergonomic pull handle |
| Door Depth (open) | 40-5/8" |
| Installation Clearances | Top: 2", Sides: 1/2", Back: None |
| Display | 7" capacitive touch, high-resolution LCD |
| Connectivity | Wi-Fi & Ethernet |
| USB Port | Yes |
| Menu Capacity | 1200+ items |
| Control System | Tab & multi-level menu |
| Max Cooking Time | 99:99 |
| Temperature Range | 95°C – 270°C (200°F – 520°F) |
| Microwave Power Output | 2000 W |
| Impingement Power | 3000 W |
| Microwave Distribution | Rotating antenna (top) |
| Fan Speed | 0–100% adjustable |
| Power Levels | 11 |
| Magnetrons | 2 |
| Defrost Function | Yes (microwave only, level 2) |
| Stage Cooking | Yes (4 stages) |
| Time Entry Option | Yes |
| Catalytic Converter | Yes |
| Air Filter | 3 removable with cleaning reminder |
| Rack | Removable cooking surface |
| Automatic Voltage Sensor | Yes (North America only) |
| Plug Type | NEMA 6-20 |
| Exterior Finish | Stainless steel & painted steel |
| Interior Finish | Stainless steel |
Q: What is the ACP MRX2 XpressChef 3i Series Combi Oven?
A: A commercial rapid‑cook combination oven that uses both microwave and impingement heat to rapidly cook a wide range of foods with consistent results.
Q: What are its core specs and capacity?
A: It offers a 0.61 cu ft cavity, 3000 W impingement, 2000 W microwave, 11 power levels, 4‑stage cooking, and supports 1,200+ programmable menu settings.
Q: What controls and connectivity does it include?
A: Features a 7″ True‑Touch™ HD touchscreen, USB port, Wi‑Fi, and ethernet connectivity for easy programming and remote menu management.
Q: What convenience and hygienic features does it have?
A: Ventless design with catalytic converter and 3 removable filters, clean filter reminders, stainless steel interior, and easy‑to‑clean exterior for busy commercial kitchens.
Q: What comes included and where is it used?
A: Includes a cook plate and oven paddle, is stackable, and ideal for restaurants, cafés, QSRs, and high‑volume kitchens that need versatile rapid cooking.