American RangeGas Griddles - ARTG-72-24
1" Polished Steel Plate • 6 Burners • 180,000 BTU • Made in USA
Built for relentless commercial duty, the American Range ARTG-72-24 gives you a vast 72-inch cooking surface with precision zone control. A full-inch thick polished steel plate teams with six independent U-shaped burners to bring fast recovery, even heating and flawless results shift after shift.
Features
- Heavy-duty 1" (25 mm) smooth polished steel griddle plate for superior heat retention.
- Six 30,000 BTU U-shaped burners—one every 12"—deliver uniform heat (total 180,000 BTU / 53.0 kW).
- Independent modulating thermostats with standing pilots; temperature range 250 °F – 500 °F (121 °C – 260 °C).
- 3" wrap-around stainless steel splash guard contains splatter.
- Full-length 3" stainless steel grease trough and extra-large removable grease pan speed clean-up.
- Stainless steel front, sides, landing ledge and controls built for long service life.
- 4" adjustable stainless steel legs for quick, level placement on any countertop.
- ETL Listed for gas & sanitation; complies with ANSI/NSF standards.
- Designed & manufactured in California, USA.
- Diners, cafés & breakfast programs
- Burgers, steaks, sandwiches & all-day menus
- High-volume production kitchens & catering commissaries
Specifications
| Model |
ARTG-72-24 |
| Cooking surface |
72" W × 24" D (1,829 mm × 610 mm) |
| Overall dimensions |
72" W × 35" D × 17" H (1,829 mm × 889 mm × 432 mm) |
| Plate thickness |
1" (25 mm) polished steel |
| Burners / Output |
6 × 30,000 BTU U-shaped (180,000 BTU total) |
| Control type |
Individual thermostats, 250 °F–500 °F |
| Gas connection |
3/4" NPT, Natural or Propane (specify) |
What our Experts Think
-
Professional‑grade heat performance – Powerful gas burners provide fast, even heating across the full 72" griddle surface.
-
Consistent cooking results – Precision temperature control ensures uniform heat for searing, flipping, and grilling.
-
Durable commercial build – Heavy‑duty stainless steel and thick griddle plate resist warping and handle high volume.
-
Easy cleanup & maintenance – Smooth surface with integrated grease trough and removable catch makes daily cleaning simple.
-
Versatile kitchen workhorse – Perfect for burgers, pancakes, eggs, and all‑day breakfast service.
-
Chef‑preferred reliability – Designed for restaurants, diners, and catering kitchens needing consistent performance.
Q&A
Q: What is the ARTG-72-24?
A: A commercial gas griddle designed for professional kitchens, delivering consistent, high-performance cooking across a large surface.
Q: Key features?
A: Heavy-duty stainless steel construction, 72-inch cooking surface, multiple high-output burners, and a grease management system for easy cleaning.
Q: What fuel does it use?
A: Compatible with natural gas or propane, depending on kitchen setup.
Q: Why choose this griddle?
A: Provides even heat, efficiency, and durability, ideal for restaurants, diners, and high-volume kitchens.
Q: Is maintenance easy?
A: Yes—removable grease trays simplify cleaning and upkeep.
Q: Who should buy it?
A: Chefs and commercial kitchens needing reliable, large-format gas griddles.
Maintenance Tips
-
Daily Cleaning: Scrape the griddle surface after each use; wipe with a damp cloth.
-
Weekly Deep Clean: Remove grease traps, burners, and clean surfaces with warm, soapy water.
-
Seasoning: Lightly oil griddle plates after cleaning to prevent rust and maintain nonstick performance.
-
Check Gas Lines: Inspect hoses and fittings for leaks; tighten or replace if needed.
-
Ignition & Safety: Test pilot lights and igniters; replace malfunctioning parts promptly.
-
Ventilation Care: Keep hoods and filters clean to ensure proper airflow.
-
Professional Service: Schedule annual inspection by a certified technician for safe operation.
Damage 
Loss 
Theft 
