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Hatco's Freestanding Drawer Warmer is designed to keep a variety of foods hot and flavor-fresh until served, while completely insulated individual cavities provide maximum energy efficiency.
Each warming drawer has a food pan, a recessed individual thermostatic control, temperature monitor, adjustable vent slides and a power On/Off switch.
Heavy-duty drawers easily slide on Hatco-exclusive nylon rollers.
| Model | HDW-3BN |
|---|---|
| Width | 19.46 Inches |
| Depth | 26.72 Inches |
| Height | 30.03 Inches |
| Voltage | 120 / 208 / 240 Volts |
| Wattage | 1,350 Watts |
| Phase | Single |
| Control Type | Thermostatic Control |
| Number of Drawer | 3 |
| Material Construction | Stainless Steel |
| Product Type | Drawer Warmer |
Triple narrow‑drawer heat holding
The 19″ HDW‑3BN provides three independently controlled drawers, letting operators keep multiple foods at safe holding temperatures without mixing flavors or moisture levels.
Precise thermostatic control per drawer
Each drawer’s own thermostat and power switch gives fine‑tuned temperature management for different menu items, helping preserve quality over long service periods.
Built‑in design saves space
Designed for built‑in installation, this unit integrates cleanly into prep counters or service lines, maximizing workspace in crowded kitchens.
Smooth drawer access
Durable full‑extension drawers make loading and retrieving food fast and effortless, improving workflow during high‑volume service.
Commercial‑grade durability
Stainless steel construction and robust components withstand daily use in demanding foodservice environments while simplifying cleaning.
Moisture control for food quality
Adjustable vents help balance humidity, keeping items moist or crisp as needed without extra effort.
Q: What is the Hatco HDW‑3BN designed for?
A: The Hatco HDW‑3BN is a built‑in commercial warming drawer unit engineered to keep hot foods at safe, consistent serving temperatures in restaurants, cafés, banquet kitchens, and catering environments. Its narrow design helps save space in custom kitchen layouts.
Q: How many drawers does it have and what’s inside them?
A: It includes three narrow drawers, each supplied with a standard 6″ deep stainless steel food pan for organized multi‑item holding and easy access.
Q: How is temperature controlled?
A: Each drawer has its own recessed thermostatic control, temperature monitor, and power switch, letting you independently adjust heat for different foods.
Q: What are the construction features?
A: Built with durable stainless steel exterior and interior, heavy‑duty drawer slides with nylon rollers, fully insulated cavities for energy efficiency, and adjustable sliding vents to fine‑tune moisture and airflow.
Q: What are the dimensions and installation type?
A: The unit measures about 19.5″ W × 26.75″ D × 30.1″ H and is designed for built‑in installation into cabinetry or custom cutouts.
Q: What are the electrical requirements?
A: It operates on 120 V single‑phase power with 1,350 W total wattage, typically hard‑wired via the supplied conduit.
Disconnect power before cleaning: Unplug the unit and allow it to cool completely to prevent electrical shock or burns.
Clean drawers routinely: Wipe interior drawers with a soft cloth and mild, non‑abrasive cleaner to remove food residue and buildup.
Avoid excess moisture: Do not use high‑pressure water sprays, steam, or immerse components — moisture can damage thermostatic and electrical parts.
Gentle exterior care: Clean the exterior with a damp cloth and mild soap; avoid harsh chemicals or abrasive pads that scratch finishes.
Check drawer seals: Inspect gaskets and seals regularly and clean them gently to maintain heat retention and consistent temperature control.
Inspect power cord and controls: Regularly check cords, plugs, and control knobs for wear or damage to ensure safe, reliable operation.
Professional servicing only: There are no user‑serviceable internal parts — contact qualified Hatco service technicians for repairs to maintain performance and warranty compliance.