Omcan USA Dough Mixer Accessories - 13410
Omcan USA #23 Tagliatelle Pasta Die 2.5mm brass for dough mixers — durable, precision-cut strands for consistent homemade tagliatelle every time.
What our Experts Think
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Perfect Compatibility: Designed specifically for Omcan USA dough mixers for a secure, seamless fit.
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Commercial‑Grade Durability: Built with sturdy, high‑quality materials to withstand heavy daily use.
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Efficiency Booster: Helps streamline dough mixing, saving time in high‑volume kitchens.
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Consistent Results: Enhances performance for uniform dough texture batch after batch.
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Value‑Adding Accessory: A practical upgrade that extends mixer versatility and improves productivity.
Q&A
Q: What is the Omcan USA 13410?
A: It’s a #23 brass tagliatelle pasta die for Omcan pasta extruders, ideal for producing uniform 2.5 mm tagliatelle strands with consistent width and texture.
Q: What material is it made from?
A: Precision‑machined solid brass provides durability, corrosion resistance, and a slightly textured surface that helps sauces cling.
Q: What pasta shape and size does it produce?
A: Creates classic tagliatelle with a 2.5 mm width — perfect for traditional Italian pasta dishes like ragù and Bolognese.
Q: Is the 13410 die compatible with Omcan machines?
A: Yes — designed for use with commercial Omcan pasta extruders that accept interchangeable brass dies; confirm fit with your specific extruder model before ordering.
Q: How easy is it to install and clean?
A: The die is lightweight and easy to thread into the extruder head; clean by hand with warm water after use to maintain performance (avoid abrasive detergents).
Q: Who should buy this accessory?
A: Ideal for restaurants, pasta shops, catering kitchens, and commercial foodservice operations seeking consistent, professional tagliatelle production.
Maintenance Tips
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Rinse immediately after use: Wash the brass tagliatelle die with warm water to remove dough and flour residue right after production to prevent buildup.
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Hand‑wash only: Use mild dish soap and a soft brush; avoid abrasive pads, harsh chemicals, and dishwasher cycles that can damage the brass surface.
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Dry completely: Thoroughly towel‑dry or air‑dry before storing to minimize oxidation and maintain metal integrity.
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Inspect regularly: Check for wear, dents, or distortion in openings to ensure consistent tagliatelle extrusion quality.
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Store in a dry place: Keep in a clean, moisture‑free environment to extend service life and protect the brass die.
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