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Features clean slope and defined front end. Heat lamps may also be added to selected models. Click on the models for a list of our base model numbers for standard sizes; simply select the model you need, and then specify the finish [painted, stainless steel, real brass, real copper, or hammered copper]. Recommended mounting height is 30" above the cooking surface. All Vent-A-Hood products are suitable for use in damp locations [outdoor applications such as a covered patio] when installed in a GFCI protected branch circuit.
Powerful 900 CFM Ventilation: High-capacity blower removes smoke, steam, and cooking odors effectively — ideal for mid-to-large kitchens.
Pro Wall-Mounted Design: Clean slope and defined front blend classic performance with contemporary style.
Bright Cooktop Lighting: Multiple integrated lights illuminate your cooking surface for better visibility.
SensaSource® Heat Sensor: Automatically adjusts blower power based on cooking heat for optimized performance.
Durable & Versatile: Suitable for damp or covered outdoor kitchens when installed on a GFCI-protected circuit.
Easy Mounting: Recommended 30″ above cooktop for best capture and airflow performance.
Clean surfaces regularly: Wipe the exterior and interior with a soft cloth and warm soapy water; avoid abrasive cleaners, acids, solvents, and scouring pads to protect the finish.
Maintain filters/grease traps: Remove and clean grease traps or filters regularly to prevent buildup that can hinder airflow and reduce performance.
Check venting and fan: Inspect the fan and vent duct for any grease buildup or obstruction to ensure efficient airflow.
Turn off power first: Always switch off and disconnect power before deep cleaning or servicing internal parts.
Inspect lights: Replace burnt-out bulbs as needed and keep light covers clean for optimal visibility.