Viking 4-Piece Package 36 Inch Built-In Bottom Mount Refrigerator and 36 Inch Freestanding Dual Fuel Range and 36 Inch Wall Mount Range Hood and 24 Inch Fully Integrated Dishwasher - VCBB5364LSS

Viking 4-Piece Package 36 Inch Built-In Bottom Mount Refrigerator and 36 Inch Freestanding Dual Fuel Range and 36 Inch Wall Mount Range Hood and 24 Inch Fully Integrated Dishwasher - VCBB5364LSS 

What our Experts Think

• Smart, Spacious Refrigeration
  The 36″ built‑in bottom‑mount refrigerator offers about 20.4 cu ft of total capacity with ProChill Temperature Management for precise cooling, adjustable humidity‑zone drawers, Spillproof Plus shelves, LED lighting, and a Plasmacluster Ion Air Purifier that helps preserve food quality and reduce odors. ([turn0search0][turn0search28])

• Pro‑Level Dual Fuel Cooking Power
  The included 36″ dual fuel range combines precision gas burners with an electric oven that delivers responsive stovetop control (with VariSimmer and up to 15,000 BTU on burners) and even roasting/baking results—ideal for versatile, high‑performance cooking tasks. ([turn0search4][turn0search25])

• Effective Ventilation for Heavy Cooking
  The 36″ wall‑mount range hood enhances kitchen comfort by efficiently removing smoke, steam, and odors during intense cooking sessions, while complementing the suite’s professional aesthetic.

• Integrated, Quiet Cleaning
  A 24″ fully integrated dishwasher blends into cabinetry and provides trustworthy cleaning performance with a discreet, seamless look that keeps the kitchen’s style consistent.

• Cohesive Professional Design
  Stainless‑steel finishes across all four appliances create a unified, upscale look that elevates kitchen design while delivering commercial‑inspired durability and everyday convenience.

Q&A

Q: What appliances are included in the Viking 4‑Piece Package (VCBB5364LSS)?
A: This premium kitchen package includes a 36″ built‑in bottom‑mount refrigerator, a 36″ freestanding dual‑fuel range, a 36″ wall‑mount range hood, and a 24″ fully integrated dishwasher — designed for coordinated performance and professional styling.

Q: What highlights does the built‑in bottom‑mount refrigerator offer?
A: The 36″ built‑in bottom‑mount refrigerator provides a drawer‑style freezer for easy access, ProChill™ Temperature Management, adjustable humidity zone drawers, bright LED lighting, and a Plasmacluster™ Ion Air Purifier to keep food fresher longer.

Q: What makes the 36″ freestanding dual‑fuel range noteworthy?
A: The dual‑fuel range combines powerful cooktop performance with precise electric convection oven control, featuring multiple sealed burners, high‑output cooking zones, porcelainized surfaces, and ProFlow™ convection for even baking (typical features for Viking dual‑fuel ranges).

Q: What does the 36″ wall mount range hood provide?
A: The included wall mount range hood offers powerful ventilation with multi‑speed controls, LED task lighting, and easy‑clean filters to effectively manage smoke, steam, and odors above the cooking surface.

Q: What are the benefits of the 24″ fully integrated dishwasher?
A: The fully integrated dishwasher blends seamlessly into cabinetry and delivers quiet and efficient cleaning, supporting a clean and cohesive kitchen look.

Q: Why choose this Viking appliance package?
A: This 4‑piece Viking suite is ideal for full kitchen installations or remodels, offering professional‑inspired design, coordinated stainless steel finishes, and high‑performance appliances that enhance both function and style.

Maintenance Tips

• Read all manuals carefully for the refrigerator, dual fuel range, wall-mount hood, and dishwasher before installation or use.

• Ensure proper ventilation for the range and hood to maintain performance and indoor air quality.

• Wipe stainless-steel surfaces daily with a soft cloth and mild detergent to prevent grease and fingerprints.

• Maintain the refrigerator: check door seals, clean condenser coils, and empty drip trays regularly.

• Clean cooktop grates and burners frequently with non-abrasive cloths; avoid harsh chemicals or steel wool.

• Empty oven crumb trays and clean interior periodically to prevent smoke, odors, and maintain performance.

• Clean dishwasher filters and spray arms regularly to ensure proper water flow and sanitation.

• Replace range hood filters as recommended to maintain proper airflow.

• Inspect gas connections, seals, and electrical cords periodically; only qualified technicians should perform maintenance.

• Use only Viking-approved replacement parts and certified technicians for repairs or servicing.