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The brand Viking VDR5486GSC showcases excellence and bold design in this 48" Dual Fuel Range in Cobalt Blue. It features six VSH sealed burners, a 12” thermostatic griddle, and dual electric ovens with TruConvec convection. Additional highlights include Gourmet-Glo broilers, automatic re-ignition, soft-close doors, and soft-lit knobs, making it ideal for culinary experts seeking both function and color.
Pro‑caliber heat control: High‑output sealed burners plus precision simmer let you go from rapid boil to gentle melt without hotspots.
Premium convection performance: Dual fan convection delivers even baking and roasting across all racks — ideal for multi‑dish cooking.
Quick preheat advantage: Fast, reliable preheat means you spend more time cooking and less time waiting.
Built for heavy use: Porcelain surface and continuous cast‑iron grates stand up to daily wear and are simple to clean.
Enhanced usability: Full‑extension oven racks and thoughtful interior design make access and cleanup easier.
Large capacity for entertaining: Extra‑room oven and versatile cooktop support everything from holiday roasts to everyday family meals.
Q: What is this product?
A: A professional‑grade 48″ dual fuel range from Viking’s 5 Series — gas cooktop with electric convection oven for precise home cooking.
Q: What cooking power features does it include?
A: Six sealed burners with VariSimmer™ settings and high‑output power for rapid heating and delicate simmering on every burner.
Q: What oven capabilities does it offer?
A: Large capacity dual convection ovens with TruConvec™ airflow, Rapid Ready™ preheat, and concealed bake elements for even results and easier cleanup.
Q: What convenience or usability features matter most?
A: TruGlide™ full extension racks, porcelainized cooking surface for easy cleanup, and SureSpark™ ignition for reliable start‑up every time.
Q: What fuel and installation details should buyers know?
A: This is a dual fuel (gas + electric) freestanding range — professional install and proper ventilation are recommended.
Q: Why choose this range?
A: Designed for serious home chefs, it delivers versatile heat control, premium convection performance, and a standout Spiced Cider red finish that elevates kitchen style.
Wipe spills immediately with a soft, damp cloth to protect the red finish.
Avoid abrasive cleaners or scrub pads on exterior surfaces.
Clean burner ports regularly to prevent clogging and ensure even flames.
Wash grates and oven racks with mild soap and warm water.
Schedule annual professional servicing for gas connections and oven calibration.